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Dear Mr. Cao
I’m very interesteding in applying for the back kitchen position. I found the posting information online so Ii decided to take the chance to practice and improve my working skills in the hospitality industry. I’m taking the HospitalityHotel and Restaurant Management programcourse at Camosun College in Victoria BC. As a worker I am a reliable person, my attitude toward work is full of energy and enthusiasm and I possess all the necessary skills and duties for the back kitchen atin Old Vic Fish and Chips.
I have working experience in Mayfair Food Center. The experience gave me the ability to speak clearly and making correct decisions quickly and professionally in a stressful environment. There I learned how to communicate with working partners and able to get alonge with them quicklyvery fast. With the one year of experience in Mayfair Food Center I’m sure that I have the necessary knowledge and working skills for this industry and I believe I will become very helpful atin Old Vic Fish and Chips. Comment by Rosa wu: Where did you work? Include this here.
The company hasve over 100 years’ history in Victoria. The food and service standards are very high and the company keeps making giving new dishes. It will be a great experience to work in Old Vic Fish and Chips and I think that I would enjoy working in such a a successful company.
Thank you for accepting and reading my resume. Please contact meBohan Ren, at (778) 922-2090 and directly speak to me if youu have any questions. Comment by Rosa wu: You will need to condense this to fit on one page. Always a good idea to mention an interview in your closing paragraph. Quite a few grammar errors to correct, but coming together.
Sincerely,
Bohan Ren
Bohan Ren
785 Caledonia Ave
Victoria BC
V8T 0C3
Phone: 778-922-2090 Comment by Rosa wu: Your formatting has gone funny. Make sure the resume starts at the top of page 2. I would recommend some formatting that will be eye catching to the reader. Stand out!
Career Objective
I am seeking an opportunity to develop a career in hospitality industry with a focus on the working in back kitchen. Comment by Rosa wu: Objective needs work, be specific to position, property and some of the strengths you bring.
Education Background
Sept.2018 – present Hospitality Management Program Comment by Rosa wu: Dates go to the right… Should be:Hospitality Management Program, Camosun College, Victoria, BC Sept. 2018 – present
Camosun College, Victoria BC
Skills and Experience
Communication
· Able to interact with a variety of co-workers to ensure successful service
· Excels in interpersonal communication and is sensitive to individuals needs
· Speak clear, informative and effective to co-workers
Teamwork
· Enjoy working with a group to achieve organizational goals and willing to prove support
· Demonstrated ability to work independently and also cooperate with people effectively
Interpersonal Skills
· Demonstrated ability to work in different environments with consistent, high quality performance
· Ability to learn new skill sets and implement them efficiently with high quality Comment by Rosa wu: Very good list of skills/strengths. You wrote these?
Employment History
Main Cooker April 2016 – 2017
Manchu Work in Mayfair Mall
Victoria, BC
Activities and Interests
Workout, swimming, gaming Comment by Rosa wu: Not necessary to include your activities and interests. Instead do you have any volunteer work? What about Foodsafe, Serving it Right certification? You will need to come up with more references. Also, always a good idea to include your name and contact information at the top of page two in case pages become separated.
Reference
Stephen Scott, Program Leader/ Instructor
Hospitality Management Program
Camosun College
Victoria, BC
Phone: (250)-370-3914
Email: scotts@camosun.ca
